Over 11,000 Buyers Swear by This Solid Iron Smash Burger Press

As an individual who cooks at dwelling each day, considered one of my favourite facets of eating out is attending to expertise meals that appears past what I’m able to doing in my very own kitchen. This isn’t to say that I couldn’t bake world-class sourdough for my morning toast, put together some award-winning barbecue in my yard, or create lovely vermouth spheres for an experimental cocktail if I needed to — I’m positive I may, with some apply. However, on the entire, letting eating places wow me with mind-blowing methods is one thing I actually do trip out for. 

That stated, there are some dishes which might be simpler to do at dwelling than you would possibly assume. And creating completely caramelized smash burgers that may rival your favourite diner, bistro, or burger joint is totally one thing you may obtain in your individual kitchen, offered you might have the suitable instruments. Whether or not you like utilizing a griddle, a propane-powered flat prime, or just a traditional pan or skillet on the range, you’re in luck proper now, as a result of Lodge’s forged iron burger press is at present on sale for $15.

Lodge Solid Iron Burger Press

Cooks confer with the majesty produced on the perimeters of an ideal smash burger because the “Maillard response” — aka what occurs when sugars and amino acids come into contact with the correct amount of warmth — however you would possibly comprehend it as these crispy edges that you simply assume can solely be produced in eating places. Spoiler alert: You are able to do it at dwelling, and simply. 

Utilizing a burger press couldn’t be extra easy. Have a look at this recipe for hatch chile smash burgers, for instance (which I’m in all probability going to make this weekend, holy moly). The smashing approach is described thus: “Warmth a big forged iron skillet or griddle over excessive till smoking. Add 2 tablespoons of oil. Add 4 meatballs, and instantly flatten to a quarter-inch-thickness with a sturdy, huge spatula.” 

Spatulas are OK for smashing burgers if you wish to undergo the labor of discovering one thing else heavy to push down on it, after which transferring the spatula round to make sure that you’ve coated the entire meatball. As a substitute, think about utilizing a 1.8-pound piece of forged iron to remodel your meat right into a dazzlingly flat, charred masterpiece in a single fell swoop. Anybody can do it! Actually, there’s a purpose this factor has almost 12,000 five-star rankings on Amazon. 

Now, simply envision having your mates or neighbors over this summer season for dinner. See their faces mild up when, as a substitute of an enormous, beefy hunk of meat whose massive bites are just too unwieldy for public viewing, you give them essentially the most picturesque smash burger they’ve ever seen. Lastly, you might be their burger lord — and it solely prices you $15.

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